Classes for Every Cook
Explore French cooking classes focused on foundational techniques, classic dishes, and confident cooking at home.
Classes for Every Cook
Build confidence with French techniques and recipes in a friendly, hands-on cooking class.
French Cooking Basics
Get comfortable with the building blocks of French cooking. In this hands-on class, practice knife skills, learn how to make foundational sauces, and prepare classic dishes step by step. It’s a welcoming place to ask questions, gain confidence, and understand the techniques behind the recipes so you can use them in your own kitchen.
French Baking
Explore the care and technique behind French baking, from mixing and shaping dough to knowing when a pastry is ready. Follow each recipe at a steady pace and get practical guidance as you work. You’ll leave with a better grasp of the process and ideas for bringing French baked treats to your table.
Seasonal French Menus
Discover how French cooking can make the most of fresh, seasonal ingredients. Work through a menu that brings together complementary dishes, with guidance on preparation, timing, and flavor. This class is a chance to practice planning a meal as well as cooking each part, then enjoy the pleasure of sharing what you’ve made.
Private Cooking Classes
Make a cooking class personal to your group and interests. A private session can focus on a French dish, technique, or menu you’d like to explore together. Share your goals when you inquire so the class can be planned around them. It’s a relaxed way to learn, cook, and enjoy time around the table.
Ready to cook something French?
Ask about upcoming classes or share what you’d like to learn in a private session.